Kimura shiratamako farina di riso glutinoso - 250 g
Farina di Riso Glutinoso Giapponese 250Gr (Shiratamako)🇯🇵🍚 - Oriental Italia
This brand of shiratamako, produced by Maehara, is one of the most traditional and popular rice flour brands in Japan. Made from 100% Japan-grown glutinous mochi rice, this shiratamako is an ideal and essential ingredient for making Japanese confectionery such as dango (mochi ball) and daifuku mochi. The flour is the essential component that gives mochi its chewy texture. This rice flour does not contain any food additives.
Maehara Seifun Shiratamako (Glutinous Rice Flour), 7.05 oz
Abekawa mochi, momenti di puro piacere
This brand of shiratamako, produced by Maehara, is one of the most traditional and popular rice flour brands in Japan. Made from 100% Japan-grown glutinous mochi rice, this shiratamako is an ideal and essential ingredient for making Japanese confectionery such as dango (mochi ball) and daifuku mochi. The flour is the essential component that gives mochi its chewy texture. This rice flour does not contain any food additives.
Maehara Seifun Shiratamako (Glutinous Rice Flour), 7.05 oz
Farina di Riso Glutinoso 250g, Usagi Shiratamako [JFC089164] - 8.30EUR : Zen Market, Cibi Asiatici e Oggettistica orientale
Abekawa mochi, momenti di puro piacere
Riso Glutinoso
Farina di Riso glutinoso per Mochi 85g, Shiratamako, King Foods Shiratamako [AT011301] - 3.00EUR : Zen Market, Cibi Asiatici e Oggettistica orientale
Farina di Riso Glutinoso 250g KIMURA SHIRATAMAKO
SHIRATAMAKO - Farina di riso glutinoso - Una Giapponese in Cucina
100% rice powder made in Japan.
SHIRATAMAKO RICE FLOUR FOR MOCHI PREPARATION (200G)| YOSASO