Caputo Flour “Pizzeria” Type 00 2.2lb – Made In Eatalia

CAPUTO PIZZERÍA Tipo “00”1kg Elastic gluten and soft starch help doughs to get a great hydration. Light, with a perfect rising, satisfy the best maestri pizzaioli’s needs. Ideal for neapolitan classic pizza.

Tortellini With Prosciutto Crudo By Montegrappa 250g – Made In Eatalia

e Linguine 1.1lb La fabbrica della Pasta – Made In Eatalia

Ready Pizzutello Sauce Mutti 300g – Made In Eatalia

Dried Porcini Mushrooms 30g by Giuliano Tartufi – Made In Eatalia

Dado star with porcini mushrooms,bouillons, 100g – Made In Eatalia

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Farine Caputo Pizzeria Kg. 1 : : Epicerie

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CAPUTO Fioreglut Gluten Free Flour – Gusta Supplies

Le Farine Magiche Salati Fragranti 2.2lb – Made In Eatalia

Paccheri Rigati From Gragnano By La Fabbrica Della Pasta 2.2lb – Made In Eatalia