TETE DE MOINE DOP, FROMAGE DE BELLELAY - 100 gr.

Il Tête de Moine DOP è un formaggio a pasta semidura tipico del Giura. Servito in delicate rosette, è una gioia tanto per gli occhi quanto per il

Tete De Moine Cheese, Monks Head Cheese

Tete de Moine means 'monk's head'. This Swiss gourmet cheese was originally invented by the monks of Belleray Abbey in the Bernese Jura, and the brothers taught the local farmers how to make it. Unlike most other mountain gourmet cheeses which tend to be very large, it is made in small drums. The rind may be smooth and slightly greasy, or rough and brown in color. The paste is firm and creamy to straw-yellow in color, darkening as it ages.

Emmi Cheese, Tete De Moine

A unique cheese with a smooth texture and a dense flavour. It is usually cut into circular florets. Made of unpasteurised cow's milk. Tête de Moine is

TETE DE MOINE AOC FROMAGE DE BELLELAY SILVER SWISS APPROX 850GR UNIT - French Market

Foraging e i Formaggi dalla Svizzera

Tête de Moine is a cheese that originates from the Berner Jura region in Switzerland. This is the French-speaking part of Switzerland. The cheese is

Tête de Moine - Half a Cheese | Premium Quality | 425g - 0.94 lbs

Tete de Moine AOC 900gram Whole Cheese - Weight Can Vary by 10 Percent : : Grocery

TETE DE MOINE FORMA

Tete de moine - Fromage De Bellelay

Tête de moine, A.O.P. (fromage de Bellelay) (en) - Fromagerie Hamel

Tete de Moine Cheese Making Recipe

TETE DE MOINE ROSETTES 100G - Fromages

Tete De Moine DOP FROMAGE DE BELLELAY, al corte, compra mínima 250 g

Tete de moine 250 g

Buy Emmi Tête de Moine Cheese Shavings (120g) cheaply

Products - Tête de Moine AOP, Fromage de Bellelay

Tête de Moine DOP - La Casa de los Quesos - Tienda de Quesos Online