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Tre Marie Panettone Milanese Tradizionale 750g – Made In Eatalia
Tre Marie Panettone Milanese Tradizionale 750g – Made In Eatalia
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Baked in the heart of Milan in Italy with traditional techniques that include three doughs and three days of rising with the special yeast, these
Tre Marie Il Panettone Milanese 1kg
Ruggero Bauli began in 1922 with a small bakery, a big dream, and a traditional recipe for Pandoro di Verona, the now famous holiday cake. That was the beginning. After over 80 years Bauli has continued the tradition with careful selection of natural ingredients, the highest standards, and a commitment to quality. Bauli Panettone is soft cake enriched with raisins and large soft candied fruit. The perfect Christmas tradition.
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