Malto attivo Powder Diastatic Malted Barley Flour 250 Gr.

€ 3.00

4.8
(469)
In Magazzino
Descrizione

Malted barley flour is a product derived from barley, a cereal belonging to the grass family. This flour is obtained through the malting process, which consists in immersing the barley grains in water

Barley Malt Powder, Diastatic

Enhanced Fermentation: Our Diastatic Malt Powder contains natural enzymes that expertly break down starches into fermentable sugars, providing the ideal nourishment for yeast or sourdough cultures. This results in an impressive rise and a perfect crumb structure in your bread, making it light, airy, and irresistible. Complex Flavor Development: Take your creations to the next level with the rich and nuanced flavors that our malt powder brings to the table.

Diastatic Malt Powder - Baking Secret used by Professional Bakers - Improve The Taste and Texture of Your Baked Goods

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