Nakiri

€ 27.00

4.5
(383)
In Magazzino
Descrizione

Tojiro Nakiri Damascus is made for one purpose - chopping vegetables. If you prepare and cook a lot of veggies, but already have a knife for cutting

Tojiro Nakiri Damascus 165mm (6.5)

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Ready, set, prep! Our 6.5 stainless-steel Nakiri is a versatile knife for chopping, slicing & mincing. The riveted handle, full-tang construction, and nice heavy blade makes for sharp, even slicing of fruits and vegetables. The long cutting edge and squared off end makes it possible to slice all the way through to the cutting board without having to rock or pull the knife. To top it off, the blunt end and long blade makes for moving chopped ingredients to your pan a cinch.

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is a traditional Japanese kitchen knife with a migaki polished blade finish and a hand-forged kanji. Nakiri blade shape is a traditional Japanese

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The Nakiri knife is designed for cutting vegetables. This box shape comes from Japanese Usuba style. It is used for making Katsuramuki Japanese style

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