How to Make Silky-Smooth Udon Noodles From Scratch - Ginger and Scotch

Udon are thick wheat noodles from Japan. They are silky-smooth to slurp and are traditionally kneaded with the feet. A fun recipe for kids!

Udon Noodles An Easy Step By Step Guide - Chopstick Chronicles

How to Make Udon Noodles Recipe from Iron Chef Morimoto

About Homemade noodles, Udon noodles, Chinese noodles

Homemade Udon Noodles - Mission Food Adventure

Udon Noodles An Easy Step By Step Guide - Chopstick Chronicles

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Homemade Udon Noodles 手打ちうどん • Just One Cookbook

How to make tasty Japanese Udon noodle easily from scratch at home

Udon Noodles An Easy Step By Step Guide - Chopstick Chronicles

A recipe for simple udon noodles in soy broth that tastes simply irresistible - The Washington Post

How to Make Udon Noodles Recipe from Iron Chef Morimoto

Homemade Udon Noodles from a Japanese Udon Master